Details
Alcohol:
12% VOL.
REGION: VENETO. HILLY CLASSIC AREA ON THE EASTERN SHORES OF LAKE GARDA. VILLAGES OF BARDOLINO, LAZISE, CAVAION AND GARDA
FROM RED GRAPES CORVINA (50%), RONDINELLA (40%) AND MOLINARA (10%). SYSTEM OF GROWING: TRADITIONAL WITH PERGOLA AND ESPALIER
GRAVELLY GROUNDS OF MORAINIC ORIGIN
SOFT PRESSING, FERMENTATION FOR 5-6 DAYS AT CONTROLLED TEMPERATURE (18-20°C.), PRESERVATION IN THERMOCONDITIONED INOX TANKS, COLD BOTTLING IN STERILE BOTTLING LINE
DRY RED WINE, FRESH AND LIGHT, SUITABLE FOR EVERY OCCASION
RED, LIGHT RUBY
VINOUS, DELICATE AND FRAGRANT
DRY, PLEASANT, AROMATIC AND MELLOW
TO BE SERVED FRESH AT 15-16°C.
TO BE DRUNK YOUNG. STORE IN A FRESH, DRY AND DARK PLACE
WINE FOR THE WHOLE MEAL, GOES PERFECTLY WITH FIRST COURSES, WHITE MEATS AND CHEESES
Additional Information
| Country | Italy |
|---|---|
| Region | Veneto |
| Organic | No |









